Recipe of Perfect Bean And Rice Stuffed Peppers (vegetarian)

Laura Smith   22/09/2020 21:39

Bean And Rice Stuffed Peppers (vegetarian)
Bean And Rice Stuffed Peppers (vegetarian)

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, bean and rice stuffed peppers (vegetarian). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bean And Rice Stuffed Peppers (vegetarian) is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Bean And Rice Stuffed Peppers (vegetarian) is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have bean and rice stuffed peppers (vegetarian) using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bean And Rice Stuffed Peppers (vegetarian):
  1. Take 6 Green peppers
  2. Get 2 cup Brown rice
  3. Take 1 can Black beans, drained
  4. Take 1 can Chili-ready diced tomatoes, 14oz
  5. Take 8 oz Shredded Mexican blend cheese
  6. Prepare 4 Shallots, diced
  7. Make ready 2 tsp Minced garlic
  8. Prepare 1 tbsp Olive oil
  9. Prepare 1 Lime
  10. Get 1 cup Fresh cilantro
  11. Prepare 3/4 tsp Garlic salt
  12. Take 2 tsp Chili powder
  13. Prepare 1/2 tsp Cumin
  14. Prepare 1/2 tsp Fajita seasoning (optional)
Instructions to make Bean And Rice Stuffed Peppers (vegetarian):
  1. Cut off tops of peppers and remove seeds. Boil peppers in large pot of water for 3 minutes. Remove and let cool.
  2. Heat oil in a skillet. Sauté shallots and garlic for about 5 minutes.
  3. Combine rice, shallot mixture, beans, tomatoes, cilantro, spices and juice from one lime. Add half of the cheese. Mix.
  4. Stuff mixture into peppers. Top each pepper with cheese. Bake in a foil-lined dish at 350°F for 15 minutes or until cheese melted and bubbly. Remove, let cool 5 minutes and enjoy!

So that’s going to wrap this up for this special food bean and rice stuffed peppers (vegetarian) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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