Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken orzo soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken Orzo Soup is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Chicken Orzo Soup is something which I have loved my whole life. They’re nice and they look wonderful.

Thank you Tiffany for an amazing soup that always makes me feel better! It's a couple chicken breasts/thighs cooked. When you're short on time, our easy-to-make flavorful soup combines boneless chicken breasts with orzo and fresh vegetables for a light and.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken orzo soup using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Orzo Soup:

1. Get 10 skinless chicken thighs
2. Get 8 cups water
3. Make ready 1 whole peeled onion
4. Prepare 1 onion diced
5. Prepare 3 bay leaves
6. Make ready 1 bunch celery sliced
7. Get 2 lb peeled and sliced carrots
8. Take 1 (14.4 oz) can diced tomato
9. Prepare 1/2 lb orzo pasta
10. Take 1/2 cup parsley
11. Get 1 1/2 tsp season salt
12. Take to taste pepper
13. Get to taste hot pepper flakes
14. Make ready Parmesan cheese

Our Italian Chicken Orzo Soup is made with fresh healthy ingredients. You can easily substitute whole grain or even gluten free pasta to suit your diet. You are going to love this! This weeknight chicken soup goes Greek with orzo, lemon juice, and a handful of fresh dill.

Steps to make Chicken Orzo Soup:

1. In a large stockpot, add in chicken thighs, bay leaves, whole onion, and water. (Water should be about 1 inch above the chicken thighs. We think its about 8 cups.) Bring to a boil. Reduce heat to medium and simmer for 25 minutes. Pull out the chicken and whole onion and set aside chicken and discard onion.
2. Add in carrots, celery, onion and tomato. Bring back to simmer and cook for 10 minutes. Shred chicken while vegetables are cooking.
3. Add in orzo pasta and parsley, cook for 10 minutes or until al dente. Shred chicken while pasta is cooking.
4. Add in shredded chicken, season salt, pepper and hot pepper flakes if desired. A little parmesan goes a long way too :)

Lemon Chicken Orzo Soup - A chicken soup that's loaded with tiny bits of tender orzo, lean, protein rich chicken breasts, fresh veggies and seasoned with fresh lemon. The first recipe I tried in my new Crock-Pot® Express Crock Multi Cooker was this delicious chicken orzo soup, and wow, was it ever easy to make! Simple ingredients make this delicious Lemon Chicken Orzo Soup an easy weeknight favorite. For this chicken orzo soup recipe, I used white orzo which cooks quicker. If using whole wheat orzo, make sure to increase the cooking time on all three methods of cooking.

So that’s going to wrap this up with this exceptional food chicken orzo soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!