Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, shepherd's pie stuffed peppers. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Shepherd's Pie Stuffed Peppers is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Shepherd's Pie Stuffed Peppers is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have shepherd's pie stuffed peppers using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Shepherd's Pie Stuffed Peppers:

1. Make ready Mashed Potatoes
2. Get large potatoes, diced large
3. Make ready light cream (or milk)
4. Take butter
5. Prepare salt and pepper
6. Take shredded cheese
7. Prepare Meat mixture
8. Make ready frozen peas
9. Prepare frozen corn
10. Get carrot, diced small
11. Make ready celery, diced small
12. Make ready beef broth
13. Take small onion, diced
14. Take garlic cloves, minced
15. Prepare tomato paste
16. Prepare worcestershire sauce
17. Get extra lean ground beef
18. Take cornstarch ( this is a thickner)
19. Take large bell pepper, cored and cleaned

Steps to make Shepherd's Pie Stuffed Peppers:

1. In a pot, boil potatoes, drain then add cream, butter and salt and pepper and mash. (You can use boxed mashed potatoes, but I always prefer fresh and homemade)
2. In a separate pan, sautee ground beef with onions and garlic until no longer pink, add the carrots and celery and cook 2 min
3. Add the frozen corn and peas,then Add tomato paste and stir together to incorporate, then add the cornstarch and mix.
4. Add worcestershire and beef broth and mix together until mixture thickens a bit. (Add salt and pepper if needed)
5. Stuff the bell pepper with meat mixture, top with mashed potatoes and sprinkle top with cheese.
6. Place on baking sheet and bake in 400°F oven for 15 min, the place under broiler for 3 min to brown tops. Enjoy! 😉😊

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