Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegetable pulav. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Vegetable Pulav is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Vegetable Pulav is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have vegetable pulav using 28 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegetable Pulav:
- Take For grinding
- Take 1 cup grated coconut
- Get 6 Green chillies
- Get 1 Onion
- Get As needed Mint leaves
- Prepare As needed Coriander leaves
- Prepare 1 tsp Ginger- Garlic paste
- Make ready 1 pinch Cinnamon
- Get 2 cloves
- Take To taste pepper
- Prepare kapok buds
- Take 1/4 tsp Turmeric powder
- Get Tempering
- Get 4 tsp Oil
- Take 1/2 tsp Mustard seeds
- Get 1/2 tsp Cumin seeds
- Prepare 1 Red chilli
- Prepare 1 Onion
- Get 2-3 Curry leaves
- Take 1/4 cup Groundnuts
- Prepare As needed Dill leaves
- Take 1 Tomato
- Take 1/4 cup Beans
- Prepare 1/4 cup Carrot
- Get 1/4 cup capsicum
- Prepare 1/4 cup Potato
- Prepare 1 cup Rice
- Get 1 1/2 cup water
Steps to make Vegetable Pulav:
- Grind all the ingredients. make it fine paste.
- For tempering, get ready with all the ingredients like this.
- 1:1.5 ratio of rice and water should be used.
So that is going to wrap it up for this special food vegetable pulav recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
