Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, buckwheat potato patties. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Here goes the recipe of Buckwheat Sweet Potato Pancakes Ingredients. The only thing a burger like that would do for us is make us fat, smelly, greasy and spongy. Now the prep is easy but it's not the one-pan kind of prep.

Buckwheat Potato Patties is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Buckwheat Potato Patties is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have buckwheat potato patties using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Buckwheat Potato Patties:

1. Get Kuttu Ka Atta/Buckwheat flour
2. Prepare potatoes, boiled and mashed
3. Get Sendha namak
4. Prepare Red chilli powder
5. Prepare Coriander powder
6. Make ready Black pepper
7. Prepare Dry ginger powder
8. Get Green chilli, finely chopped
9. Prepare Water
10. Get Oil or Ghee as required
11. Prepare Coriander leaves

This recipe is vegan and glutenfree and perfect for navratri What is Kuttu ki Tikki ? 'Buckwheat ' or Kuttu as it's popularly known in India, is my new favorite for past few months. It's light on the tummy, has a nutty. These patties are an excellent source of slow release energy, both the buckwheat and the sweet potatoes are sustaining and delicious, gluten free and packed with fiber and nutrients. Return potato to pan, roughly mash.

Instructions to make Buckwheat Potato Patties:

1. In large bowl, add mashed potatoes, red chilli powder, coriander powder, black pepper, ginger powder.
2. Add 1/4 cup of kuttu atta (Buckwheat flour) and sendha namak. Now mix it with the help of youur hands. (Sprinkle some water if required).
3. Add desi ghee and make a dough.
4. After 5 minutes, apply some oil or ghee on your hands. Take some batter in your hand from the bowl. Give it a round shape. - OR You can make on a plastic sheet or banana leaves also, but first you have to apply some oil or water to the sheet.
5. Now heat oil or ghee in Kadhai on medium flame. Once the oil becomes hot, start adding patties in kadhaai (Gently turn them). Fry them till they become crisp and golden brown.
6. Once done transfer them to the serving plate and it's ready. Serve hot with curd and imli or dhaniya chutney.

Meanwhile, bring a saucepan of water to the boil. Sweet Potato and Buckwheat Burgers. adapted from Nettie's Vegetarian Kitchen. Leftovers stored in the fridge will firm up even more overnight. Using your hands, mold buckwheat mixture into six patties. Return potato to pan, roughly mash. remove from heat set aside.

So that is going to wrap this up for this special food buckwheat potato patties recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!