Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, snapper tacos with chipotle cream. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Snapper Tacos with Chipotle Cream is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Snapper Tacos with Chipotle Cream is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook snapper tacos with chipotle cream using 18 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Snapper Tacos with Chipotle Cream:

1. Make ready 4 8-inch fat-free flour tortillas
2. Prepare Chipotle Cream
3. Get 1/2 cup fat-free sour cream
4. Prepare 1 tsp 1/8 salt
5. Make ready 1 canned chipotle chile in adobo sauce, seeded and minced
6. Prepare Reserved Onion Mixture
7. Get 1 1/2 cup chopped onion, divided
8. Get 1 1/2 cup chopped onion, divided
9. Get Fish Mixture
10. Get 2 tbsp butter
11. Make ready 1 tsp ground cumin
12. Take 1/2 tsp salt
13. Get 1/2 tsp ground cinnamon
14. Get 4 garlic cloves, minced
15. Make ready 3 tbsp chopped fresh cilantro
16. Take 1 lb snapper filets, skinned
17. Make ready 1 tsp grated lime rind
18. Get 2 tbsp fresh lime juice

Steps to make Snapper Tacos with Chipotle Cream:

1. Combine sour cream, 1/8 tsp salt, and chile; set aside.
2. Combine 1/2 cup onion and 1/2 cup tomato; set aside.
3. Melt butter in a large nonstick skillet over medium heat.
4. Add 1 cup onion, 1 cup tomato, cumin, 1/2 teaspoon salt, cinnamon, and minced garlic.
5. Cook 5 minutes, stirring frequently.
6. Stir in cilantro.
7. Arrange fish over onion mixture in pan; cover and cook 3 minutes.
8. Turn fish; cover and cook 2 minutes.
9. Break fish into chunks.
10. Stir in rind and juice; cook 2 minutes.
11. Remove from heat.
12. Warm tortillas according to package directions.
13. Fill each tortilla with 1/2 cup fish mixture and 1/4 cup reserved onion mixture; top each serving with 2 Tbsp chipotle cream.
14. Fold in half or roll up and enjoy!

So that’s going to wrap this up for this special food snapper tacos with chipotle cream recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!