Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pepes ayam / indonesian steamed chicken in banana leaf. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pepes Ayam / Indonesian Steamed Chicken in Banana Leaf is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Pepes Ayam / Indonesian Steamed Chicken in Banana Leaf is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have pepes ayam / indonesian steamed chicken in banana leaf using 22 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pepes Ayam / Indonesian Steamed Chicken in Banana Leaf:

1. Take Other Ingredients:
2. Get 5 Indonesian bay leaves
3. Prepare 2 stalks lemongrass, smashed and cut into 10 parts
4. Prepare 2 green onions, cut into 2 cm
5. Get 10 birdeye chillies
6. Make ready 1 bunch thai basil leaves
7. Prepare 12 champignon mushrooms (optional)
8. Get 2 tbsp coconut cream
9. Get Salt
10. Prepare Pepper
11. Take Sugar
12. Prepare Chicken powder
13. Take Equipment:
14. Make ready 5 banana leaves that's been grilled a bit and cleaned
15. Make ready Toothpicks, 5 divide into 2 to make 10
16. Get Main Ingtedient;
17. Take 1/2 kg chicken, divide into 5 or any kind of chicken parts
18. Make ready Turmeric Paste:
19. Get 15 shallots, peeled and chopped
20. Take 10 garlics, peeled and chopped
21. Get 10 candlenuts
22. Make ready 4 cm turmeric, peeled and chopped

Instructions to make Pepes Ayam / Indonesian Steamed Chicken in Banana Leaf:

1. Blend the turmeric paste ingredients in a blender until it becomes a paste. Or you can use stone mortar and pestle.
2. Put your chicken in a bowl. Add in the paste, salt, sugar, pepper, chicken powder and coconut cream. combine them all until well coated. Put in the fridge for 30 minutes to marinate.
3. Take your banana leaf. place in the middle of the leaf and take 2 or 3 chopped green onions, some basil leaves, 2 Indonesian bay leaves and some paste. Add 1 chicken, add another paste, add in 2 of your birdeye chilles, some basil leaves, another green onions, some mushrooms and some paste. Fold then secure with some toohpick. Do until everything is finished.
4. Steam in a preheated steamer until cooke about 15-20 minutes.
5. Serve

So that is going to wrap it up for this exceptional food pepes ayam / indonesian steamed chicken in banana leaf recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!