Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, vegan waffles with warm blueberry and maple syrup compote. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Vegan waffles with warm blueberry and maple syrup compote is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Vegan waffles with warm blueberry and maple syrup compote is something that I have loved my whole life. They are fine and they look fantastic.

Vegan waffles with warm blueberry and maple syrup compote. Here is how you achieve it. Ingredients of Vegan waffles with warm blueberry and maple syrup compote.

To get started with this recipe, we have to prepare a few components. You can cook vegan waffles with warm blueberry and maple syrup compote using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Vegan waffles with warm blueberry and maple syrup compote:

1. Take For the waffles (makes 12):
2. Make ready 3 cups plain flour
3. Make ready 2 tbsp baking powder
4. Make ready 2 tbsp sugar
5. Prepare 1/2 tsp salt
6. Make ready 3 cups non-dairy milk
7. Make ready 1 orange
8. Get 1/3 cup vegetable oil
9. Make ready 1 tsp vanilla extract
10. Make ready For the blueberry and maple syrup compote:
11. Take 150 g blueberries
12. Make ready 2 tbsp maple syrup
13. Prepare Cooking spray (we use coconut oil)

Keep warm: Transfer pancakes to warm baking sheet and place in oven until all pancakes are made. Serve: Serve warm with blueberry compote and pure maple syrup. You may even like to drizzle with vegan chocolate syrup and add a dollop of whipped coconut cream. Yes, all you need is a handful of ingredients for this blueberry compote!

Steps to make Vegan waffles with warm blueberry and maple syrup compote:

1. Plug in your waffle maker and preheat. If you have the one mentioned above, turn the dial to three o'clock.
2. Mix together the flour, baking powder, sugar and salt in a large bowl.
3. Squeeze the orange into a jug and add the milk, oil and vanilla. Mix well.
4. Pour the liquid ingredients into the bowl with the dry ingredients and whisk together well. You're looking for a single cream consistency.
5. When the preheat light goes off, spray your waffle iron with oil, and then pour over a third of the waffle mixture.
6. Close the lid and clamp down. I sometimes weigh ours down with a couple of heavy jars just to be sure.
7. While the waffles are cooking, put a small saucepan over a medium heat on the hob. Tip in the blueberries and maple syrup. You don't need any more liquid as the berries will burst and make a sauce of their own. Cook until bubbling and jammy.
8. Carefully check how the waffles are doing. Ours usually take about five minutes to cook although this will depend on your appliance. Don't make the mistake of yanking open the lid as this can split waffles if they aren't yet cooked or if the iron wasn't adequately oiled.
9. When the waffles are golden brown, carefully remove and divide between plates. Repeat two more times for the remaining 2/3 mixture.
10. Pour over the blueberry and maple syrup compote.

Alex and I love naturally sweet fruit sauces, so we often use maple syrup as the sweetener. Maple syrup gently sweetens recipes and adds an interesting nuance to the flavor. If you don't have maple, you can substitute any type of sugar. Easy Blueberry Compote- Fresh or frozen blueberries are simmered with honey , a splash of lemon and a touch of vanilla to create a healthy jam like sauce that can be served warm or cold. Perfect for serving over oatmeal, pancakes/waffles, ice cream/frozen yogurt or spread it on toast.( Healthy, Paleo, Easily Vegan, Gluten Free, No refined sugars) An easy blueberry compote that can be used to top all of your favourite desserts like ice cream and cheesecake and even breakfast dishes like pancakes and waffles.

So that is going to wrap this up with this exceptional food vegan waffles with warm blueberry and maple syrup compote recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!