Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken spinach mushroom bake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Spinach Mushroom Bake is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Chicken Spinach Mushroom Bake is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook chicken spinach mushroom bake using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Spinach Mushroom Bake:
Make ready 2 cups chicken, cooked (shredded)
Prepare 10 oz mushrooms (canned or fresh)
Make ready 6 oz spinach roughly chopped
Make ready 1/2 cup mozzarella shredded
Prepare 1 medium onion chopped
Take 1 tbsp butter
Prepare 3 garlic cloves minced
Get 1/2 tsp thyme
Make ready 1/2 tsp crushed red pepper
Prepare to taste Salt and pepper
Make ready For the sauce:
Get 1 (15 oz) container of ricotta cheese or ¾ cup heavy cream
Prepare 3 oz cream cheese
Prepare 2 oz mozzarella
Make ready 1/4 cup parmesan grated
Take Pinch nutmeg
Make ready to taste Salt and pepper
Instructions to make Chicken Spinach Mushroom Bake:
Boil chicken.
Preheat the oven to 350F.
Melt butter in a frying pan over medium-high heat. Add onion, garlic and thyme. Cook for 30 seconds. Add mushrooms and red pepper flakes, then season with salt and pepper and sauté for 8 minutes.
Stir in spinach (a handful at a time, allowing to wilt before adding the next handful), and cook for an additional 2 minutes or until spinach wilts. Set aside.
In a small saucepan, combine all sauce ingredients. Heat on low, stirring occasionally, until cheese melts and the sauce becomes smooth and homogeneous.
In a casserole dish, arrange a layer of shredded chicken meat. Spread over half of the cheesy sauce then arrange a layer of mushroom-spinach mixture. Spread remaining sauce on top, sprinkle with mozzarella and bake for 20 minutes or until browned and bubbly on top or turn on broiler for the last 3-5 minutes for extra crispy cheese.
Let stand for 5 minutes before serving and enjoy.
So that’s going to wrap it up for this exceptional food chicken spinach mushroom bake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!