Simple Way to Prepare Quick Sweet Diamond Cuts

Clyde Tyler   16/09/2020 10:54

Sweet Diamond Cuts
Sweet Diamond Cuts

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sweet diamond cuts. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sweet Diamond Cuts is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Sweet Diamond Cuts is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have sweet diamond cuts using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Diamond Cuts:
  1. Make ready 2 cups Plain flour
  2. Get 2 tablespoons Butter, melted
  3. Prepare 1/4 teaspoon Baking powder
  4. Prepare 2 Pinches Salt
  5. Get as required Water
  6. Take Sugar, powdered - to dust the diamond cuts
  7. Take 1/4 teaspoon Cardamom powder
  8. Get Oil - for deep frying
Instructions to make Sweet Diamond Cuts:
  1. Mix together the flour, baking powder, salt and sift it. Add melted butter and mix well with your hand. Sprinkle water little by little to make a soft dough. Set aside for half an hour
  2. Knead the dough again and divide it into small balls and roll each balls into thin sheets. Using a knife or cutter cut into diamond shapes.
  3. Heat oil in a pan, gently place the diamond cuts into oil. Cook in low flame. Keep stirring and turn over for even cooking. Fry till golden brown and drain on paper towels to absorb excess oil. Dust with powdered sugar and cardamom. Store in airtight container.

So that’s going to wrap it up for this exceptional food sweet diamond cuts recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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