Easiest Way to Prepare Ultimate Mike's Low Carb/Calorie Vegetable Beef Soup
Ethel Brock 29/05/2020 11:36
Mike's Low Carb/Calorie Vegetable Beef Soup
Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mike's low carb/calorie vegetable beef soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mike's Low Carb/Calorie Vegetable Beef Soup is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Mike's Low Carb/Calorie Vegetable Beef Soup is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have mike's low carb/calorie vegetable beef soup using 36 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Low Carb/Calorie Vegetable Beef Soup:
Get ● For The Proteins [you can also use chicken or seafood]
Take 2 Pounds 80/20 Lean Ground Beef
Take ● For The Vegetables Seasonings & Broth
Make ready 6 (32 oz) Boxes Beef Broth
Prepare 1 Box Thick Sliced Mushrooms
Prepare 4 Medium White Onions
Take 1 Small Head Broccoli
Make ready 4 Cups Sliced Cabbage
Get 1 Cup Sliced Carrots
Prepare 1.5 Cups Sliced Celery
Prepare 1 LG Green Bell Pepper [deseeded]
Make ready 1 Medium Red Bell Pepper [deseeded]
Take 1 Medium Yellow Bell Pepper [deseeded]
Take 1 Medium Orange Bell Pepper [deseeded]
Get 8 Cloves Chopped Garlic
Take 1 Bunch Leaves Cilantro
Prepare 1/2 Bunch Leaves Parsley
Make ready 1 (8 oz) Can Spinach
Take 1/2 Cup Of Your Favorite Red Salsa Sauce [low sugar]
Prepare 2 (4 oz) Cans Diced Green Chilies
Prepare 2 Cans Diced Tomatoes
Prepare 1 Can ROTELL [with chilies]
Take 2 Cans Green Beans [drained]
Prepare 1 Can Asparagus [drained]
Prepare 1 Can Artichokes [drained]
Make ready 1/8 Cup Fresh Basil Leaves
Make ready 1 tbsp Italian Seasoning
Take 1/2 tsp Crushed Bay Leaves
Make ready 1 tsp Red Pepper Flakes
Take 1 tbsp Fresh Ground Black Pepper
Prepare 2 tbsp Maggi Chicken Boullion Powder [or more to taste]
Get 2 tbsp Liquid Beef Boullion
Get 1 tbsp Worshestershire Sauce
Make ready 2 tbsp Liquid Beef Boullion
Get 1 tbsp Granulated Garlic Powder [add last]
Prepare 1 tbsp Granulated Onion Powder [add last]
Steps to make Mike's Low Carb/Calorie Vegetable Beef Soup:
Brown your beef in a large pot. Drain any grease if needed.
Add everything in the Vegetables Seasonings & Broth section to your pot and bring to a simmer
Simmer for 30+ minutes. Or, until your carrots have fully softened.
Serve piping hot and garnish with fresh parsley. Enjoy!
So that’s going to wrap this up with this exceptional food mike's low carb/calorie vegetable beef soup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!