Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, low-carb beef stew. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Low-Carb Beef Stew is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Low-Carb Beef Stew is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook low-carb beef stew using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Low-Carb Beef Stew:

1. Take celery
2. Prepare baby carrots or equivalent
3. Prepare radishes
4. Take yellow onion chopped
5. Take garlic
6. Take Worcestershire sauce
7. Make ready stew meat (1 case)
8. Prepare beef broth (3 Campbells cans)
9. Make ready salt
10. Prepare pepper
11. Make ready Frozen corn - optional
12. Take Frozen green beans - optional
13. Get Frozen peas - optional
14. Prepare flour??? (New addition to try)

How to make low carb beef stew: This post contains affiliate links. Beef Stew is a great way to use up leftover meat and veggies. I have made this dish so many times and each batch is different from the last. Keto Beef Stew to Die For!

Steps to make Low-Carb Beef Stew:

1. If possible marinate meat with salt and Worcestershire sauce (additional to recipe requirements). - optional
2. Coat meat in flour to thicken sauce. (New addition to try)
3. Clean and chop all vegetables and put in slow cooker bowl. Slice celery, half baby carrots and quarter radishes. Add small cuts of beef.
4. Stir all ingredients in slow cooker (making sure that all ingredients are mixed and vegetables/meat are below the broth) and cook on high for 8 hours (or low for 10 hours).
5. 30 minutes before eating stir in frozen corn and green beans (and peas). -optional

As I just mentioned, this is one of the best beef stew recipes, and it won't take too long to make either. Then it's really just a waiting game. Great beef stews take a little time to cook - it's a labor of love - and this beef stew is no different. To meal prep this low carb beef stew recipe, cook it and stash it in portioned out containers, freeze anything you won't be able to eat in the next few days. As with most soups, know that this low carb beef stew recipe tastes even better the next day!

So that is going to wrap it up with this special food low-carb beef stew recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!