Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, andhra chicken fry< another simple one>. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Andhra Chicken fry< another simple one> is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Andhra Chicken fry< another simple one> is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook andhra chicken fry< another simple one> using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Andhra Chicken fry< another simple one>:

1. Make ready chicken breast, cut into medium to small pieces
2. Take medium size onions, sliced finely
3. Take green chillies, according to ur spice level
4. Prepare ginger garlic paste
5. Make ready Of curry leaves
6. Get marination:
7. Prepare lime juice
8. Take red chili powder: depending upon ur spice level, less/more
9. Take garam masala powder, store bought
10. Make ready ginger garlic paste
11. Take Salt

Steps to make Andhra Chicken fry< another simple one>:

1. Marinate the chicken with the above mentioned marination section spices for about 1-2hrs.
2. In a pan, heat oil on medium heat, fry the onions with split green chilies until slightly golden brown. Add ginger garlic paste and dry for another 2 mins.
3. Add the marinated chicken to the pan and mix well on high heat.
4. Keep cooking and mixing once a 5 mins until the water is evaporated for the chicken
5. Once the chicken is well cooked an dthe onions are browned, add the curry leaves
6. Mix well and cook for another 2-3mins and turn off the heat.
7. Bon appetite. Goes well with plain rice and slice of lime on the side. Or even as an appetizer.

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