Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, apricot slice. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Apricot slice is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Apricot slice is something which I have loved my whole life.

These simple tofu apricot slices were definitely one of those cases. I bought some tofu to make a cake with. Cake happened, but the tofu ended up being left out.

To begin with this recipe, we have to prepare a few ingredients. You can have apricot slice using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Apricot slice:

1. Make ready 125 grams butter
2. Prepare 1/2 cup milk
3. Get 1 cup dried apricots,diced
4. Get 1 cup caser sugar
5. Prepare 1/2 cup coconut
6. Prepare 1 cup plain flour
7. Make ready 2 eggs
8. Get 1 tsp vanilla

Chop up the apricots and set aside. In a large sauce pan add the butter, brown sugar and condensed milk and heat gently until the butter has. Snack on some guilt-free apricot slice and leave refined-sugary sweets behind! Leave to set in the fridge, then take out and cut into slices or squares.

Steps to make Apricot slice:

1. Method
2. Cream butter and sugar,add beaten eggs& vanilla,then add sifted flour,chopped apricots,coconut and milk,mix well.
3. Bake in a moderate oven in a swiss roll pan for 30 minutes.
4. Cool,then ice with vanilla icing&sprinkle with coconut

Raw Apricot Slice This egg free, dairy free, gluten free and no added sugar Raw Apricot Slice is a healthy substitute for muesli bars in the kids lunch boxes! It is nice and easy to make and good if. This slice just oozes old-school style and you could impress any nana, we're sure. Give it a try - you won't be disappointed! This simple slice consists of a plain vanilla base with an apricot and hazelnut topping.

So that’s going to wrap this up for this exceptional food apricot slice recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!