Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lemony spanakorizo. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Lemony spanakorizo. Τελευταία Νέα Sintages Pareas. Steak με Jack Daniels Sauce. Γαρίδες με κόκκινη σάλτσα λαχανικών και καστανό ρύζι. See great recipes for Tasty Greek Spinach and Rice (Spanakorizo) too!

Lemony spanakorizo is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Lemony spanakorizo is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook lemony spanakorizo using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lemony spanakorizo:

1. Get 1 kg spinach (cleaned, washed and coarsely cut)
2. Take 4 leeks (the white part cut into round slices)
3. Make ready 6 spring onions (finely chopped)
4. Take 1 large dry onion (finely chopped)
5. Take 1/2 bunch dill (finely chopped)
6. Get 2 handfuls rice (I use long-grain)
7. Get olive oil
8. Get salt, pepper
9. Make ready fresh juice of 1 lemon

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Steps to make Lemony spanakorizo:

1. Cover the bottom of a pot with olive oil and sauté the onions together with the leeks.
2. As soon as they become translucent, add the spinach, stir and cover until it gets tender. The spinach will let out its liquids so don't add water right away but later.
3. When the spinach gets tender add the dill, the rice, 2 cups water, salt and pepper.
4. Boil for 10' more minutes stirring often so that the rice doesn't stick to the bottom of the pot. Then remove from heat, pour in the lemon juice and set it aside covered to absorb its liquids.
5. Serve with fresh bread and feta cheese!

It was a simple recipe of rice and spinach - but it was also flavored with fresh dill and lemon - a combination I never would have. Spanakorizo: A traditional Greek rice and spinach dish that will become a winter staple, thanks to Ah the spanakorizo … This dish was a winter staple in our home. My mom would make it once a week. Spinach and rice - Spanakorizo by the Greek chef Akis Petretzikis. A quick and easy recipe for a traditional and hearty dish!

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