Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, nearly vegan spinach pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Nearly vegan spinach pasta is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Nearly vegan spinach pasta is something which I have loved my whole life. They are fine and they look fantastic.

And today, this vegan spinach pesto pasta is joining the ranks. When I first created this spinach pesto pasta recipe I thought I was going to need a pound of pasta to be sauced by the nearly half pound of spinach I was blending. Pasta, Spinach and Goat Cheese SaladMadeleine Cocina.

To begin with this recipe, we must prepare a few ingredients. You can cook nearly vegan spinach pasta using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Nearly vegan spinach pasta:

1. Get 1 whole wheat penne pasta or red lentil penne pasta
2. Get 1 pack vegan ground beef(beyond meat crumbled)
3. Prepare 1/2 cup almond milk
4. Get 1 oz cream cheese
5. Prepare 2 tbsp Parmesan cheese
6. Take 1 garlic
7. Take 1 bag spinach
8. Make ready 1 cup chop bell pepper green or your fav color
9. Prepare 1 cup chopped onion
10. Take 1 cup chopped mushroom
11. Take 1 tsp salt
12. Make ready 1 tsp pepper
13. Make ready 1 tsp oregano
14. Take 1 tsp dried parsley
15. Take 2 tbsp Virgin Olive oil

Home » Main Meals » Vegan Spinach and Artichoke Pasta. Pasta holds a special place in my heart because it's so darn delish, quick, easy, and cheap. This healthy vegan pasta recipe is full of flavor. We've got garlic, shallots, lemon, spinach, and pine nuts in here, among other tasty ingredients.

Steps to make Nearly vegan spinach pasta:

1. For spinach sauce: in a blender or food processor add spinach, cream cheese, garlic, almond milk,Parmesan cheese and blend until smooth and creamy
2. Cook pasta as per box instructions
3. In a sauce pan add olive oil, bell peppers, onion,mushroom until tender then add ground beef and cook on low heat for 3 mins. Stir occasionally
4. Add handful of spinach, pasta to the sauce pan then spinach sauce. If sauce too thick add a lil more almond milk as desired. Season with salt pepper, oregano, parsley. Stir and cover n let simmer for 5mins and low heat. Serve and enjoy

This spinach mushroom pasta is also nice and filling. Meanwhile, cook frozen spinach and cauliflower according to package directions. Place cooked cauliflower, drained cashews, one cup of the artichoke Chop the remaining artichoke hearts. Place in a large mixing bowl along with the sauce, cooked pasta and drained spinach. This Asian style vegan one pot pasta is the perfect meal for busy weeknights!

So that is going to wrap this up for this special food nearly vegan spinach pasta recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!