Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, vegan blondies/ chickpea blondies. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vegan Blondies/ chickpea Blondies is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Vegan Blondies/ chickpea Blondies is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook vegan blondies/ chickpea blondies using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Vegan Blondies/ chickpea Blondies:

1. Get 1 (15 ounce) can chickpeas drained and rinsed
2. Take 1 cup natural almond butter
3. Take 1/3 cup monk fruit or raw honey
4. Prepare 1/4 teaspoon kosher salt
5. Get 1/4 teaspoon baking powder
6. Take 1/4 teaspoon baking soda
7. Get 1/2 cup chocolate chips(vegan)

Steps to make Vegan Blondies/ chickpea Blondies:

1. Combine chickpeas, almond butter, monk fruit, kosher salt, baking powder, and baking soda in your food processor. - Blend until you have a thick batter. - Stir in chocolate chips (be sure to buy dairy-free chocolate chips to keep the recipe 100% vegan). - Transfer to a greased, 8×8 baking dish. - Bake at 350 Fº for 30 minutes or fragrant, golden brown, and set through. - Cool, cut, and enjoy!
2. Www.instagram.com/tv/CDMiXheFOn9/?igshid=1033hgj7c8sq6

So that’s going to wrap this up for this exceptional food vegan blondies/ chickpea blondies recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!