Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, vegan ocra (lebanese recipe). One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Vegan Ocra (Lebanese Recipe) is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Vegan Ocra (Lebanese Recipe) is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook vegan ocra (lebanese recipe) using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Ocra (Lebanese Recipe):

1. Take 400 g frozen ocra
2. Get 1 medium onion roughly chopped
3. Prepare 1 tomato
4. Get 5 cloves garlic
5. Prepare 1/2 bundle fresh chopped coriander
6. Get 1 tbsp tomato paste
7. Make ready 1/2 tsp dried coriander

Steps to make Vegan Ocra (Lebanese Recipe):

1. Chop the onion roughly into medium sized cubes
2. Defrost the ocra and wash away remaining dirt
3. Peel and dice the tomato
4. Fry the onion in a pot
5. Once the onion gets translucent, add the ocra and mix until the ocra changes color
6. Add the tomato, garlic whole cloves, coriander (dry and fresh), tomato paste and mix
7. Add 1/2 a cup of water and allow to boil
8. Once boiling, reduce the heat and let it cook for no longer than 10 minutes.

So that’s going to wrap this up for this special food vegan ocra (lebanese recipe) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!