Recipe of Quick Pork Ribs Soup with Fermented Turnips

Lulu Stanley   27/08/2020 22:05

Pork Ribs Soup with Fermented Turnips
Pork Ribs Soup with Fermented Turnips

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pork ribs soup with fermented turnips. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pork Ribs Soup with Fermented Turnips is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Pork Ribs Soup with Fermented Turnips is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pork ribs soup with fermented turnips using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pork Ribs Soup with Fermented Turnips:
  1. Get 4 pork ribs
  2. Prepare 1 handful fermented turnips (sweetened)
  3. Prepare 4 fried tofu
  4. Prepare 1 tbsp soy sauce
  5. Make ready 2 garlic (smash)
  6. Prepare Salt
  7. Get Pepper
  8. Take Sugar
Instructions to make Pork Ribs Soup with Fermented Turnips:
  1. Boil some water while preparing all ingredients.
  2. When the water start to boil, put the ribs and garlics in to bring out the aroma. Next, when the pork ribs have started to boil, put the fermented turnips in to give some flavor.
  3. Season with salt, soy sauce, pepper and sugar. Then lastly, put the fried tofu in. Bring to boil and set aside until reaching 45 minutes to bring all the flavour come out.

So that is going to wrap it up for this exceptional food pork ribs soup with fermented turnips recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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