Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, nachni (ragi) ladoo. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ragi ladoo are delicious, healthy & nutrient dense ladoos made with ragi flour, jaggery, nuts & seeds. These ragi ladoo or nachni laddu make a amazing snack for toddlers, kids & women. Ragi ladoo recipe with step by step photos - quick, easy and tasty ragi ladoo made with three ingredients - ragi, jaggery and ghee.

Nachni (ragi) ladoo is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Nachni (ragi) ladoo is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook nachni (ragi) ladoo using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Nachni (ragi) ladoo:

1. Take 2 cups Nachni (ragi)flour
2. Prepare 1 cup chopped dates
3. Make ready 3/4 cup ghee
4. Take 1 tsp sesame seeds
5. Take 2 tsp pistachio
6. Make ready 1/2 tsp nutmeg powder
7. Prepare 1/2 tsp cardamom powder

Ragi Oats Ladoo is a healthy & nutritious sweet dish. Made this little balls of goodness as a after Ragi laddu or ragi laddu recipe is a tasty healthy sweet made with ragi flour or finger millet flour. Ragi Ladoo-Nachni Laddu-Finger Millet Balls-How to make Ragi Ladoo-Nachni Laddu-Ladoo-Laddu RecipeRagi-Nachni-Ladoo-LadduRagi Ladoo/Laddu is a one of the most popular. Ragi Ladoo/Laddu is a one of the most popular, nutritious and healthy south Indian sweet.

Instructions to make Nachni (ragi) ladoo:

1. Melt ghee in a kadhai (wok) and add ragi flour. Roast the flour for 20 mins on a low flame stirring frequently to avoid sticking or burning of the flour. Flour becomes light and leaves ghee on the sides when it is ready.
2. Add sesame seeds to the flour and stir for another minute. Set aside.
3. Fry dates in 1 tsp ghee. Crush the dates in a blender.
4. Add nutmeg, cardamom, pistachios and dates to the flour. Mix well and make ladoos.
5. Option- You may use powder sugar instead of dates.
6. Enjoy this nutritious sweet treat!

GOLMATOL Ragi (Nachni) Ladoos are made from ragi also called as "Millet" in english and "Nachni" in Marathi. It is rich in calcium and protein and also have good amount of iron and other minerals. Learn how to make ragi ladoo with jaggery at home. These nachni laddus are tasty and super How to make healthy ragi ladoo at home? Ragi Ladoo: Ragi Ladoo is a healthy, nutritious and popular south Indian sweet, these Ragi ( Finger Millet ) Ladoos are rich in Iron and calcium.

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