Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, whole lentil soup with spaghetti. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Whole Lentil Soup with Spaghetti is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Whole Lentil Soup with Spaghetti is something that I’ve loved my entire life.

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To get started with this particular recipe, we must first prepare a few components. You can cook whole lentil soup with spaghetti using 16 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Whole Lentil Soup with Spaghetti:

1. Get 1/2 cup boiled Chick peas
2. Prepare 1/2 cup Whole Red Lentil (soaked overnight)
3. Take 100 gram Spaghetti
4. Prepare 2 big Onions
5. Make ready 1 cup Spinach roughly chopped
6. Make ready 1/3 cup Coriander leaves roughly chopped
7. Take 1/3 cup Mint leaves roughly chopped
8. Get 3-4 crushed Garlic pods
9. Make ready 1 Green chilli chopped
10. Take 2 tablespoon Olive oil
11. Get 2 tablespoon Butter
12. Prepare 2 glass Vegetable stock/Water
13. Get to taste Salt
14. Take 1/2 teaspoon Crushed Black Pepper
15. Take 2-3 tablespoon Sour cream
16. Prepare as needed bread sliced of your choice

Sprinkle grated Romano cheese on top to make it more delicious. Adding pasta to this soup makes it extra hearty and I strongly recommend storing leftover farfalle separately from the soup (as it tends to absorb all the liquid and get very soggy). This is my good friend Maxine's recipe and man can she cook! Heat the olive oil in a large pot over medium heat.

Steps to make Whole Lentil Soup with Spaghetti:

1. Chop 1 onion into small pieces and slice another onion into thin pieces.
2. Heat a saucepan with olive oil and saute chopped onion for a minute.
3. Add chopped garlic and saute for few seconds.
4. Add turmeric powder and mix.
5. Next add soaked red whole lentil, boiled chick peas and chopped green chilli. Give a good mix.
6. Pour hot vegetable stock or water.
7. Add salt and simmer for about 1/2 an hour to cook lentils completely.
8. In the meantime heat butter in a pan and start frying thinly sliced onion.
9. Fry till onions become golden brown and crisp.
10. Transfer the crisp onion in a paper towel.
11. In the same pan toast some bread slices with the leftover onion flavoured butter.
12. Keep aside.
13. When lentils cooks completely slide the spaghetti in the hot soup.
14. When the spaghetti becomes soft add the chopped herbs. Cook for another 5 minutes.
15. Before removing sprinkle 1/2 teaspoon black pepper, check the seasoning. Add salt if necessary.
16. Transfer the soup into serving bowls, top with some sour cream and brown onion. Serve with toasted bread slices.

Over medium heat, in a large saucepan with extra virgin olive oil, sautè the garlic. Brown kielbasa in oil and butter in a large skillet. Add the potatoes, carrots, celery and onion. Cook the pasta until al dente, according to the package directions. Drain, then return the pasta to the pot and set it aside.

So that is going to wrap it up for this special food whole lentil soup with spaghetti recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!