Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sweet and sour ampalaya. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sweet and Sour Ampalaya is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Sweet and Sour Ampalaya is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have sweet and sour ampalaya using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Sweet and Sour Ampalaya:

1. Take 1 pc bitter melon/bitter gourd/ampalaya, cubes
2. Prepare Pork ribs
3. Get Sauce:ketchup, sugar, vinegar, water
4. Get Black pepper
5. Take Egg white
6. Make ready Flour
7. Make ready Garlic and onion

Steps to make Sweet and Sour Ampalaya:

1. Coat ribs with flour and egg white, then deep fry. Set aside
2. Stir fry garlic and onion. Then add in ampalaya. Cook a while then add ribs. Pour the sauce then continue cooking until ampalaya is a bit soft. Sprinkle black pepper before removing then serve

So that is going to wrap this up with this special food sweet and sour ampalaya recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!