Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, egg masala. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Egg masala is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Egg masala is something that I have loved my entire life.

Egg masala recipe is a non vegetarian recipe made using eggs in masala gravy. After a very long time I am posting an egg recipe which is a best egg masala gravy curry recipe. Egg masala gravy is a Indian dish made with boiled eggs, onions, tomatoes, whole spices & spice I make egg gravy in so many ways.

To begin with this recipe, we must first prepare a few ingredients. You can cook egg masala using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Egg masala:

1. Make ready 3 Eggs boiled
2. Take 1 Onion chopped
3. Prepare 2 Tomatoes chopped
4. Take 1 tbsp Cream
5. Prepare 2 tsp Kasuri methi
6. Take 1 tsp Turmeric
7. Get 2 tsp Red chilli powder
8. Make ready 1 tsp Coriander powder
9. Take 1 tsp Cumin
10. Prepare 2 tbsp Oil
11. Prepare As per taste Salt
12. Make ready 2 tsp Ginger garlic paste

A spicy & flavorful Indian Egg Curry with boiled eggs cooked in aromatic green masala, Indian whole spices and coconut. Egg masala is a simple yet tasty egg curry prepared using boiled eggs which are fried and then cooked with onion, tomato and some spices. This is an ideal combination for chapathi, roti and naan. egg masala recipe is a dry egg masala which is called anda masala recipe in hindi. Carefully drop the eggs into the deep non stick pan filled with some water.

Instructions to make Egg masala:

1. Take a pan. Heat some oil. Add turmeric, salt and red chilli powder in the pan. Fry till golden and crisp.
2. Add some more oil if required. Fry the chopped onions add ginger garlic paste. Add chopped tomatoes. Once the oil separates add all the masalas.
3. Mix it well add water. Once thickens add salt let it simmer for few minutes. Then add eggs. Let it simmer for 2 minutes.
4. Tasty egg masala is ready to serve with rice or roti.

I do not follow any standard (masala) recipe while preparing an egg curry. Each time I venture to prepare an egg curry, to Despite all of the mesmerizing flavors of egg masala, the key factor that. This recipe "Egg Masala" is from my college friend's mother who is a great cook. She used to boil the eggs This Spicy Egg Masala is a spicy version. If you want less spicy, you can reduce the spiciness.

So that is going to wrap it up with this special food egg masala recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!