Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, fattoush salad dressing. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Fattoush salad dressing is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Fattoush salad dressing is something which I have loved my entire life. They’re fine and they look fantastic.

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To begin with this recipe, we have to first prepare a few components. You can have fattoush salad dressing using 18 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fattoush salad dressing:

1. Make ready Dressing
2. Take 3 lemon juice fresh
3. Make ready 5 teaspoon samac
4. Get 1 teaspoon dry thyme
5. Make ready 1 teaspoon dry basil
6. Prepare 1 teaspoon garlic powder
7. Prepare 1 teaspoon onion powder
8. Get 1/2 salt
9. Make ready 1 teaspoon hot Pepper flakes
10. Make ready 1 teaspoon dry mint
11. Take 1/2 cup Extra-virgin olive oil
12. Get 2 pita bread
13. Prepare I bunch parsley chopped
14. Prepare 1 green onion chopped
15. Take 1 cucumber chopped bite size
16. Prepare 4 tomatoes
17. Get 5 cup Romain lettuce chopped
18. Make ready Green pepper optional

Lebanese farmers would fry leftover pita scraps in a bit of olive oil for extra flavor. And to build their fattoush, they'd simply throw the pita chips in with whatever in-season vegetables and herbs they have on hand. This fattoush recipe is vegan, fresh and fabulous and one of my favorite salads of all time…I think that's probably not a surprise to you guys after all. Tips to make Lebanese fattoush salad.

Steps to make Fattoush salad dressing:

1. Toast bread or deep fried break to small pieces you add at the end you don’t want your bread to get soft
2. Chopped vegetables bite size
3. Get the dressing ready at least 10 minutes before you chop everything it taste fresh and cold
4. First lay some bread and all the vegetables and toss then add the dressing top with bread serve immediately

Use the freshest ingredients possible for the best salad, and organic if possible. Add the dressing just before serving so that the pita doesn't get. Here's my twist on traditional fattoush salad: Instead of making a basic lemon dressing, I used my fresh mint dressing. The dressing is super easy to make in the food processor, and infuses the salad with even more delicious mint flavor. Fattoush is a Lebanese salad of crisp lettuce, crunchy vegetables, toasted bites of pita bread and a tangy sumac dressing!

So that’s going to wrap it up with this exceptional food fattoush salad dressing recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!