Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, italian wedding soup with penne pasta. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Italian Wedding Soup with Penne Pasta is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Italian Wedding Soup with Penne Pasta is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have italian wedding soup with penne pasta using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Italian Wedding Soup with Penne Pasta:

1. Get Lipton Onion Soup Mix
2. Prepare Lean Ground Beef
3. Prepare whole medium carrots (sliced)
4. Make ready whole medium yellow onion (diced)
5. Prepare minced garlic
6. Prepare container/carton chicken broth
7. Make ready frozen chopped spinach
8. Prepare Black Pepper * depending on your desired taste
9. Get Kosher Salt * depending on your desired taste
10. Get penne pasta (uncooked)
11. Get olive oil
12. Make ready Shredded parmesan cheese

Instructions to make Italian Wedding Soup with Penne Pasta:

1. Preheat oven to 350 degrees
2. In a bowl, combine ground beef, lipton onion soup mix, minced garlic, and diced onion; mix well. Shape into desired meatball sizes
3. Take a baking dish, and coat with cooking spray. Place meatball in baking dish, and cook for 20 mins (occasionally rotating meatballs)
4. In a fry pan lightly saute' sliced carrots in olive oil. Make sure not to burn carrots.
5. Bring chicken broth to a boil in a dutch oven pot, and add penne pasta. Cook pasta until tender
6. Remove meatballs from oven, and drain on paper towel
7. Add package of frozen spinach in with boiling penne pasta, and reduce heat, and stir occasionally
8. Add sauteed carrots, and meatballs into dutch oven pot and stir
9. Let simmer on low heat for about 10 mins
10. When ready to eat garnish with shredded parmesan cheese.

So that’s going to wrap it up with this exceptional food italian wedding soup with penne pasta recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!