Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, roasted veg with grains and feta. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Try our roasted veggie salad recipe with feta. This easy roast vegetable salad is an easy vegetable salad recipe. Heat the grains following pack instructions, then toss through the veg and sherry vinegar, mixing well.

Roasted veg with grains and feta is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Roasted veg with grains and feta is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook roasted veg with grains and feta using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Roasted veg with grains and feta:

1. Get 1 aubergine
2. Make ready 1 courgette
3. Take 1 red pepper
4. Get 250 g cherry tomato
5. Prepare 250 g grains (I've cheated and used pre-cooked)
6. Prepare 200 g feta
7. Get 2 tbsp olive oil
8. Take 2 tsp dried oregano
9. Get Juice of 1 lemon
10. Take 50 g pine nuts
11. Prepare Salt and pepper

Stir through the chopped herbs and feta. Divide between four plates, then drizzle with the yogurt dressing and sprinkle over the pomegranate seeds. Ancient grains plus vegetables, feta and almonds equals a feel-good - and meat-free - Monday dinner. You can roast whatever vegetables you like, the ones listed here are just a suggestion to get you started.

Steps to make Roasted veg with grains and feta:

1. Heat the oven at 180
2. Cut the aubergine, courgette and red pepper. Toss with the olive oil, salt, pepper and oregano. Spread the vegetables out on a tray and roast for 20 minutes
3. Remove the vegetables, add the cherry tomatoes and gently toss everything together. Return the tray to the oven for 15 minutes
4. After 15 minutes add the grains and lemon juice and gently mix them in with the vegetables. Then sprinkle the feta and pine nuts on top and return to the oven for 5 minutes

Spread tomatoes evenly over the vegetables, and sprinkle with feta cheese. Roll out the puff pastry on a floured surface, and place over vegetables. Combine roasted Mediterranean veg, salted feta and crispy, flaky pastry in this wonderfully moreish, easy vegetable tart recipe. Brush tart base with remaining oil, then add roasted veg. Crumble over feta, top with thyme leaves and a sprinkle of freshly ground black pepper.

So that is going to wrap this up with this exceptional food roasted veg with grains and feta recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!