Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mimi's crab cakes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mimi's Crab Cakes is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Mimi's Crab Cakes is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mimi's crab cakes using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mimi's Crab Cakes:

1. Get 1/2 cup mayonnaise
2. Make ready 1 large egg beaten
3. Take 1 tbsp dijon mustard
4. Get 1 tbsp worcestershire sauce
5. Make ready 1/2 tsp hot sauce
6. Take 1 lb lump crab
7. Get 20 saltines crushed
8. Get 1/4 cup oil
9. Prepare 1 lemon wedges for serving

Instructions to make Mimi's Crab Cakes:

1. In a small bowl, mix mayonnaise with egg, mustard and Worcestershire sauce
2. In medium bowl toss cracker crumbs and crab. Gently fold in mayonnaise mixture. Cover and refrigerate at least 1 hour.
3. Scoop crab mixture into 1/3 cup mounds,LIGHTLY pat into 8 patties about 1 1/2 inch thick.
4. In large skillet heat oil till shimmering. Cook on moderately high heat until deeply golden. About 3 mins each side.
5. Mixture can be made up to step#2 and refrigerated over night! Remember the trick to a good crab cake is as little handling as possible!

So that’s going to wrap this up for this special food mimi's crab cakes recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!