Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, meatballs. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

When I get a craving for meatballs, I have a very specific meatball in mind: They're completely tender all the way through without even a hint of toughness. Yes, this is a recipe for those very meatballs. Any of our meatball recipes will be a hit with all the family.

Meatballs is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Meatballs is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have meatballs using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Meatballs:

1. Get 1 lbs ground beef
2. Prepare 1 lbs ground pork
3. Make ready 1 lbs ground lamb
4. Make ready 2-3 eggs
5. Take 1 cup Bread crumbs (Panko)
6. Prepare 4-5 Garlic cloves finely chopped
7. Take 1-2 Tbsp Calabrian chili paste or red curry paste
8. Prepare 1 cup Parmigiano-Reggiano
9. Make ready 1/3 cup Milk
10. Make ready 1 bushel Parsley (rough chop)
11. Get 1 tsp Salt & pepper each (then to taste in sauce)
12. Prepare (mix in some leftover peppers finely chopped too?)
13. Take Butter the pan

From swedish meatball recipes to baked meatball recipes, Italian meatballs to spaghetti meatballs, try our easy meatball recipes. Learn how to Make homemade meatballs in tomato sauce. Great for quick and easy dinner or lunch. I don't want to blow my own horn, but I'm determined to do everything I can to make "Your meatball recipe is the same as my Italian Nonna!

Steps to make Meatballs:

1. Put all the meat in a bowl and coat with eggs
2. Once sticky with eggs, add the salt, pepper, garlic, chili paste and mix by hand.
3. Add the Parmigiano-Reggiano and breadcrumbs and mix
4. Then add the milk and keep mixing
5. Finally add a lot of parsley and mix in
6. Coat a large baking sheet with butter and stack the meatballs tightly on the pan (45 grams each, about an ice cream scoop size)
7. Roast them at 475^F for 6-7 minutes, rotating the pan once or twice (or fry in a pan)
8. Submerge the meatballs in sauce and simmer for an hour.

Love the idea of soaking the bread in. Find all the ways to make these little globes of deliciousness including Swedish meatballs, meatball sliders, turkey meatballs, and more. Meatballs are simple to make and easy to customize according to your personal tastes. The most common cooking methods include oven-baking and pan-frying. These are the best oven baked meatballs!

So that is going to wrap it up for this exceptional food meatballs recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!