Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, egg kadhai masala. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Kadai egg masala - Delicious & healthy egg capsicum curry with step by step pictures. Eggs are one of the most versatile foods that many of us do not miss to have in our. Egg Kadhai Masala Recipe is a twist to the normal Kadhai Chicken or a Kadhai Veg Recipe.

Egg kadhai masala is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Egg kadhai masala is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have egg kadhai masala using 19 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Egg kadhai masala:

1. Take 4 eggs (boiled and cut into two pieces)
2. Prepare 2 tomatoes
3. Make ready 2 onions
4. Take 2 tsp kasmiri red chilli powder
5. Get 2 green chillies(slitted)
6. Make ready 1/2 tsp turmeric powder
7. Prepare To taste salt
8. Take 1 tsp coriander powder
9. Get 1 &1/2 tbsp coriander leaves (Chopped)
10. Take 1 small capsicum(cut into small pieces)
11. Prepare 1 tsp garlic paste
12. Make ready 1/2 tsp ginger paste
13. Get 2 tsp grated cheese
14. Make ready 1/2 tsp dried fenugreek leaves
15. Make ready 1/3 tsp garam masala powder
16. Get 1/2 tsp Cumin seeds
17. Make ready 2 cardamoms
18. Make ready 3 tbsp cooking oil
19. Make ready 1 tsp tandoori masala

Kadai Egg Masala Recipe is a twist to the normal kadai chicken or a Kadai veg recipe. Keeping the masala or the gravy similar we have made with Boiled egg to keep it a high. Egg masala recipe is a non vegetarian recipe made using eggs in masala gravy. After a very long time I am posting an egg recipe which is a best egg masala gravy curry recipe.

Steps to make Egg kadhai masala:

1. Add 1 tbsp oil into pan and fry eggs adding salt,1/2 tsp red chilli powder and 1 tsp tandoori masala.Keep aside. Add 1&1/2 tbsp oil into the same pan. Add cumin seeds and cardamom. Add onion. Let it be golden brown. Add ginger garlic paste. Cook for 1 minute. Add tomato and salt. Cook until tomato will be soft. Add coriander powder,.Add capsicum. Mix well. Add 1 cup of water and mix well. Cook for 5 minutes in low flame. Add 1&1/2 tsp grated cheese and coriander leaves. Add fenugreek leaves.
2. Add eggs and garam masala powder.
3. Mix well. Pour egg masala in a plate. Add 1/2 tsp oil into pan.Let it hot. Put off the flame. Add 1/2 tsp red chilli powder Mix and pour into egg gurnish with 1tsp grated cheese and coriander leaves.

Kadai Masala is generally used to make Kadai Paneer Masala, Kadai Chicken, Kadai Mushroom, Kadai Chaap, etc. It is prepared by roasting all the ingredients over medium. Spicy and flavorful Kadai Paneer is one of the most popular paneer recipes. Paneer and bell peppers are cooked with freshly ground masala! egg masala recipe is a dry egg masala which is called anda masala recipe in hindi. Egg masala is a simple yet tasty egg curry prepared using boiled eggs which are fried and then cooked with onion, tomato and some spices.

So that’s going to wrap this up with this exceptional food egg kadhai masala recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!