Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken soto soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Soto Soup is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Chicken Soto Soup is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken soto soup using 29 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Chicken Soto Soup:
Take 1 kg chicken
Make ready 2 bay leaves
Take 4 kaffir lime leaves
Make ready 2 lemongrass
Prepare 2 cm galangal
Prepare 1 lt water
Get 1 tsp salt
Prepare 1 tsp sugar
Get 1/2 tsp peper
Prepare 3 spring onions
Prepare 2 Celery stalks
Make ready leaves Celery
Prepare Rice noodles
Make ready 2 potatoes
Make ready 3 boiled eggs
Prepare 2 tbsp cooking oil
Get Grounded spices:
Get 1/2 red onion
Take 5 garlic cloves
Prepare 3 cm turmeric
Take 2 cm ginger
Take 4 candle nuts
Take 1 tbsp coriander seeds
Take Chili sauce :
Get 10 birdeye chilies
Prepare 5 garlic cloves
Get 3 candle nuts
Take 1/2 tap salt
Prepare Water to boil
Steps to make Chicken Soto Soup:
Blend the spices that need to be ground in a blender until smooth.
Preheat a pot with cooking oil, pour the grounded spices and stir until cooked. Add lemongrass, bay leaves, kaffir lime leaves, galangal, salt, sugar, and pepper. Stir them well.
After around 3 mins, add the water and chicken into a pot, stir it until the water blends with the spices, add celery stalks, cover the pot and let the chicken cooked really well.
Meanwhile we prepare for the other stuff, cut the potatoes into 4 and slice thinly like chips and fry them until crispy, put aside.
Peel boiled eggs and cut into half. Put aside.
Boil some water and cook the rice noodle for 3 mins until it soften, drain the water with the strainer, put aside.
Chop celery leaves, put aside.
If you like spicy we will make the chili sauce for it, boil the chilies, fry garlic and candle nuts with a little bit of oil for 3 mins (don't let them burn) Mash the garlic and candle nuts while hot, add boiled chilies, mash them well, add salt and taste it.
After the chicken cooked properly, take them out of the soup and shred them, put aside.
When everything is ready we prepare a bowl to serve it, put rice noodle, shredded chicken, and potato chips, pour the hot soup on top of them, add boiled egg, sprinkle chopped celery leaves, and put chili sauce on the side if you like it spicy.
You can add rice on the side too. Happy cooking
So that is going to wrap it up with this exceptional food chicken soto soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!