Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, spicy shrimp and tomato pasta. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Spicy Shrimp and Tomato Pasta is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Spicy Shrimp and Tomato Pasta is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook spicy shrimp and tomato pasta using 17 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Spicy Shrimp and Tomato Pasta:

1. Get Olive oil
2. Make ready garlic cloves minced
3. Take onion
4. Get diced tomatoes
5. Take of pasta of choice
6. Get of spinach
7. Take frozen or fresh shrimp peeled and deveined
8. Get dried or fresh oregano
9. Make ready starch water
10. Make ready salt to taste
11. Get pepper to taste
12. Get red pepper flakes to your liking
13. Make ready shaved parmesan to top to your liking
14. Make ready sesame seeds (optional)
15. Prepare handful parsley
16. Prepare handful of basil
17. Take butter

Instructions to make Spicy Shrimp and Tomato Pasta:

1. If using frozen shrimp place them in a drainer and run cool water over them until thawed. If using fresh shrimp, rinse them under cool water and set to side.
2. Pour Olive oil and butter in skillet or sautee pan set on medium heat.
3. Fill a pot up with enough water for pasta, salt heavily and set on high heat.
4. While Olive oil and butter is melting mince garlic and chop onions. Add garlic and onions when the butter is melted.
5. Add pasta and spinach(I use frozen, it sticks to the pasta better than fresh) to boiling water and cook until tender. See cooking directions on package.
6. Add shrimp to skillet and cook for one minute if using frozen, if using fresh cook until no longer translucent. Don't over cook or they will be rubbery. Remove shrimp and place in a bowl.
7. Pour cans of diced tomatoes to skillet, add oregano, basil, red pepper flakes, salt and pepper to taste. Use as little or as much red pepper flakes you want, I love it spicy.
8. Add a cup of the pasta water to tomatoes(i use a coffee mug and dip it in the hot water). Let tomatoes shimmer for a few minutes, until pasta is done.
9. Add shrimp to tomatoes, and drain pasta. Put pasta back in pot and add the tomato and shrimp sauce to pasta.
10. Simmer pasta and sauce and let the flavors marry and get to know each other!
11. When sauce has thickened a bit turn heat off, top with parsley, cheese and sesame seeds
12. Serve and enjoy with a salad or garlic bread or both;) I always add more cheese and red pepper flakes to my personal plate! Like I said, I like it spicy!

So that’s going to wrap it up with this exceptional food spicy shrimp and tomato pasta recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!