Recipe of Homemade Mike's Cheesy Tater Tot Hotdish
Cameron Marshall 13/05/2020 10:30
Mike's Cheesy Tater Tot Hotdish
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, mike's cheesy tater tot hotdish. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mike's Cheesy Tater Tot Hotdish is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Mike's Cheesy Tater Tot Hotdish is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook mike's cheesy tater tot hotdish using 15 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Cheesy Tater Tot Hotdish:
Prepare 80/20 Hamburger [fried & fully drained]
Make ready Fine Chopped Vidalia Onion
Prepare LG Bag Frozen Tater Tots
Get Can Chopped Mushrooms [fully drained - chopped]
Prepare Sweet Corn [to taste - fully drained]
Get Green Beans [to taste - fully drained]
Get Camples Cream Of Mushroom Soup [to taste]
Prepare Whole Milk [just enough to thin condensed soup]
Get Fresh Ground Black Pepper
Prepare Kosher Salt [go sparingly]
Get Granulated Garlic Powder
Make ready Granulated Onion Powder
Prepare Shredded Cheddar Cheese
Take Pam Olive Oil Spray
Make ready Green Onions [garnish]
Instructions to make Mike's Cheesy Tater Tot Hotdish:
Here's all you'll need.
Fry your ground beef with chopped onions and mushrooms until fully cooked.
Drain meat mixture well.
Following that, add meat and onion mixture to a greased oven safe pan. Add a layer of shredded cheese as well.
Scatter drained sweet corn and green beans to the top of mixture as needed.
Whisk your condensed soup with a few dashes of milk to slightly thin and all seasonings together. Then add to the top of meat, cheese and veggie mixture in dollops.
Add another layer of shredded cheese.
Add tots [slightly submerged] and shredded cheddar cheese to top again. Garnish with fresh green onions.
Bake uncovered at 375° for 60 minutes. Just keep an eye on her after 45 minutes being careful not to burn [but brown] the tots.
Serve piping hot and crispy! Enjoy!
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