Step-by-Step Guide to Make Quick Oatmeal & Walnut Hot Biscuit (Scone)

Cecilia Green   21/04/2020 22:11

Oatmeal & Walnut Hot Biscuit (Scone)
Oatmeal & Walnut Hot Biscuit (Scone)

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, oatmeal & walnut hot biscuit (scone). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Oatmeal & Walnut Hot Biscuit (Scone) is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Oatmeal & Walnut Hot Biscuit (Scone) is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have oatmeal & walnut hot biscuit (scone) using 8 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal & Walnut Hot Biscuit (Scone):
  1. Prepare INGREDIENTS for 6 Hot Biscuits
  2. Make ready 100 g Flour
  3. Prepare 3 g Baking Powder
  4. Make ready 25 g Brown Sugar
  5. Prepare 35 g Butter (Salted)
  6. Prepare 120 g Milk (or cream)
  7. Take 60 g Oatmeal
  8. Prepare 35 g Walnuts
Instructions to make Oatmeal & Walnut Hot Biscuit (Scone):
  1. Operation Time / 20 min Oven Temperature / 400 F Baking Time / 25 min
  2. Preheat oven to 400F. Line a cookie sheet with parchment paper.
  3. Prepare another cookie sheet and roast the walnuts until lightly browned - 3-5 min. Let cool completely.
  4. Soak the oatmeal in the milk for 5 min and put aside until use.
  5. Prepare a medium mixing bowl and a stick mixer with blade inserts.
  6. Sift the flour and baking powder into the mixing bowl. Add the brown sugar.
  7. Cut the butter into small squares and add to the bowl.
  8. Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips).
  9. Move the mixture to a large mixing bowl. Add the milk mixture and roasted walnuts to the dry mixture and use a rubber spatula to mix well.
  10. Divide the dough into 6 portions.
  11. Place on prepared cookie sheet. Bake for 25 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack.

So that is going to wrap it up with this exceptional food oatmeal & walnut hot biscuit (scone) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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