Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, misua tim ayam (misua noodles with chicken steam soup). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook misua tim ayam (misua noodles with chicken steam soup) using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Misua Tim Ayam (Misua Noodles with Chicken Steam Soup):

1. Take 1 whole chicken
2. Prepare 5 cloves garlic, minced
3. Prepare 1 inc ginger, finely sliced ​​or pounded
4. Prepare 4 pcs bacon, cut into small pieces
5. Get 1,5 ltr water
6. Make ready 2 tsp sesame oil
7. Prepare to taste salt and pepper
8. Get 6 bunches misoa noodles

Steps to make Misua Tim Ayam (Misua Noodles with Chicken Steam Soup):

1. Cut the chicken into 16 pieces. Put in a heat resistant bowl.
2. Place the garlic, ginger, bacon, salt, and pepper on top of the chicken.
3. Pour the water until all parts of the chicken are covered.
4. Steam the chicken by double broiler (the bowl is put in a larger pot then filled with water as high as half a bowl) for 45 minutes. Remove from the heat.
5. Add sesame oil.
6. Soak the misoa noodles in boiling water for 3 minutes. Drain. Put in a serving bowl.
7. Put some of the chicken on top and pour some of the soup. Serve warm. Yum 😋

So that is going to wrap this up for this special food misua tim ayam (misua noodles with chicken steam soup) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!