Simple Way to Make Quick Oatmeal & Walnut Hot Biscuit (Scone)
Jesse Summers 05/10/2020 03:02
Oatmeal & Walnut Hot Biscuit (Scone)
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, oatmeal & walnut hot biscuit (scone). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Oatmeal & Walnut Hot Biscuit (Scone) is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Oatmeal & Walnut Hot Biscuit (Scone) is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook oatmeal & walnut hot biscuit (scone) using 8 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Oatmeal & Walnut Hot Biscuit (Scone):
Make ready INGREDIENTS for 6 Hot Biscuits
Prepare Flour
Take Baking Powder
Prepare Brown Sugar
Prepare Butter (Salted)
Get Milk (or cream)
Get Oatmeal
Make ready Walnuts
Steps to make Oatmeal & Walnut Hot Biscuit (Scone):
Operation Time / 20 min Oven Temperature / 400 F Baking Time / 25 min
Preheat oven to 400F. Line a cookie sheet with parchment paper.
Prepare another cookie sheet and roast the walnuts until lightly browned - 3-5 min. Let cool completely.
Soak the oatmeal in the milk for 5 min and put aside until use.
Prepare a medium mixing bowl and a stick mixer with blade inserts.
Sift the flour and baking powder into the mixing bowl. Add the brown sugar.
Cut the butter into small squares and add to the bowl.
Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips).
Move the mixture to a large mixing bowl. Add the milk mixture and roasted walnuts to the dry mixture and use a rubber spatula to mix well.
Divide the dough into 6 portions.
Place on prepared cookie sheet. Bake for 25 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack.
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