Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sweet and sour cabbage with hotdogs. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sweet and sour cabbage with hotdogs is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Sweet and sour cabbage with hotdogs is something that I’ve loved my entire life. They are fine and they look fantastic.

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To begin with this particular recipe, we have to prepare a few components. You can have sweet and sour cabbage with hotdogs using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sweet and sour cabbage with hotdogs:

1. Get red wine vinegar
2. Make ready sugar
3. Take large head of green cabbage chopped
4. Take hotdogs, I used beef use your favorite
5. Make ready salt
6. Get vegetable oil
7. Prepare sterilized jar with lid

That should only take about one minute. Season the cabbage with salt and freshly ground pepper to your taste, and enjoy! Whole generations refuse to eat cabbage, after eating nothing but cabbage during hard times. Sweet & Sour Cabbage is boiled cabbage with a tang, along with a slight sweetness.

Instructions to make Sweet and sour cabbage with hotdogs:

1. Heat oil in a large pan when hot add chopped cabbage. Let it warm through.
2. Add sugar and salt. Pour the vinegar atop the cabbage. Simmer 15 minutes stirring occasionally.
3. Slice the hotdogs and add to the cabbage. You don't add any water to this recipe the cabbage makes its own juices. Stir the hotdogs in the cabbage and its juices, simmer 30 minutes stirring occasionally.
4. In a sterilized jar add the cabbage and hotdogs. I use old pickle jars a lot. Let sit in the refrigerator after it cools to the touch. Let sit overnight or up to 6 months. If sealed you can probably go about a year or however long you keep your can goods for. If it didn't seal use within a week refrigerated.

A main side dish to Polish Wedding Chicken. Add all ingredients into the boiling water. Add the water, vinegar, sugar, salt and pepper. Bring the liquid to a boil. (This liquid is just enough for this size cabbage.). Put cabbage in; sprinkle with Sprinkle with flour.

So that is going to wrap this up for this exceptional food sweet and sour cabbage with hotdogs recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!