Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef and green bean casserole. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Beef and Green Bean Casserole is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Beef and Green Bean Casserole is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have beef and green bean casserole using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef and Green Bean Casserole:

1. Take beef
2. Take lean ground beef
3. Take tomato paste
4. Make ready granulated garlic powder
5. Take salt
6. Get ground black pepper
7. Take rest of casserole
8. Make ready salt
9. Prepare whole green beans, I used frozen
10. Take fontina cheese
11. Make ready ripe black olives
12. Get crushed tomatoes
13. Get grated parmesan cheese

Steps to make Beef and Green Bean Casserole:

1. Preheat oven 375° Fahrenheit
2. Mix tomato paste, beef, salt, garlic, and pepper. Cover the complete bottom of an oven safe dish with the ground beef mixture.
3. Add green beans, fontina cheese, olives, crushed tomatoes, and parmesan cheese on top.
4. Bake covered for one hour. Let sit 10 minutes, covered. Ground beef will shrink away from sides.
5. Serve hope you enjoy!

So that’s going to wrap it up with this special food beef and green bean casserole recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!