Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy veggie soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Spicy Veggie Soup is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Spicy Veggie Soup is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have spicy veggie soup using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Veggie Soup:

1. Take chicken broth (you can use vegetable stock)
2. Prepare potatoes cut into bite-sized chunks
3. Get diced onion
4. Prepare chopped kale
5. Get drained and rinsed white beans
6. Take died oregano
7. Take Italian seasoning
8. Make ready crushed red pepper flakes (more or less to your preference)
9. Make ready chopped spinach
10. Make ready (Optional) chopped basil
11. Take olive oil or vegetable oil
12. Prepare Tomato paste
13. Make ready water
14. Prepare salt and pepper

Instructions to make Spicy Veggie Soup:

1. Preheat your oil in a pot and sautee your diced onions and potatoes just until the onions start to turn translucent
2. When your onions turn translucent, add your tomato paste, Italian seasoning, pepper flakes, and oregano. Cook and stir for about a minute.
3. Pour in your chicken broth and water. Let your soup simmer for about twenty minutes or until the potatoes are almost knife-tender.
4. Add in the drained beans, kale, spinach, and basil. Cook until the greens are just wilted.
5. Adjust for seasoning, and you're done! Serve with crusty Italian bread and grated parmesan! :)

So that is going to wrap this up with this special food spicy veggie soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!