Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, amanda's sausage and penne. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

She loves to bake, cook, make kid's crafts and create decorative items. Saahasam Tamil movie features Prashanth and Amanda Rosario. Music by S Thaman, directed by Arun Raj Varma and produced by Thiagarajan and Shanthi.

Amanda's sausage and penne is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Amanda's sausage and penne is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook amanda's sausage and penne using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Amanda's sausage and penne:

1. Get red onion
2. Make ready garlic cloves minced
3. Prepare loss Italian sausage
4. Make ready Grape tomatoes
5. Take baby Portobello mushrooms
6. Take handfuls of baby spinach
7. Prepare salt and pepper
8. Get whole wheat penne
9. Make ready olive oil, extra virgin

Return the sausage to the skillet and reduce the heat to low. Baked Penne with Turkey Sausage & Winter GreensShady Brook Farms. Get these exclusive recipes with a subscription to Yummly Pro. Make a spicy version of macaroni and cheese, with mini penne pasta, smoked andouille sausage, onion, cheese, and Creole seasoning.

Steps to make Amanda's sausage and penne:

1. Add olive oil to Sautee Hanover med heat. Once hot at the red onion(slices) let sweat for a few mins then add garlic.
2. After garlic and onions have sweat add sausage to the pan (crumble first). Make sure sausage is cooked through, you make need to a little water to the pan to help steam the sausage. Then add diced mushrooms.
3. While the mushrooms cook start cutting grape tomatoes into quarters. Add tomatoes to the pan and let cook for 10mins.
4. You can the add spinach and let it wilt down. Add salt and pepper to taste. If you need more liquid to coat the pasta you can add more olive oil or butter (your choice) even some red sauce if you have extra in the fridge.

In a large saucepan or skillet, cook the andouille sausage with onion and bell pepper until onions are translucent. Remove the sausage mixture to a plate and set. While sausage and tomatoes are simmering, cook penne according to package directions. Bring a large pot of lightly salted water to a boil. In a frypan over medium heat, cook the sausage until evenly brown.

So that’s going to wrap it up for this special food amanda's sausage and penne recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!