Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, lemon brownies. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Zest and juice two lemons and set aside. In the bowl of an electric mixture fitted with the paddle attachment, beat the flour, sugar, salt, and softened butter until combined. Beat together the butter, sugar and zest with an electric mixer until light and fluffy.

Lemon Brownies is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Lemon Brownies is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook lemon brownies using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Brownies:

1. Take Flour
2. Take Sugar
3. Get Eggs
4. Take Lemon
5. Make ready Butter
6. Prepare tb.s. Lemon Juice
7. Get Salt
8. Take Lemon glaze
9. Prepare tb.s. Lemon Zest
10. Make ready tb.s. Powdered Sugar

Lemon Brownies are my new favorite dessert. Topped with a delicious lemon glaze, they are just the right mix of fresh lemon and sweetness. We've made some great lemon recipes like Lemon Blueberry Donuts, Mini Lemon Bundt Cakes and Lemon Sweet Rolls. As much as I am crazy for chocolate, I do love finding new ways to bake without that classic ingredient.

Instructions to make Lemon Brownies:

1. Preheat oven to 175 C. Grease baking dish with butter. - Zest and juice 1 large lemon. - In the bowl beat the flour, sugar, salt, and softened butter electric mixture fitted with the paddle attachment, until combined. - In a separate bowl, whisk together the eggs, lemon zest, and lemon juice until combined. Pour into the flour mixture and beat increasing speed from low to high until smooth and creamy.
2. Pour into baking dish and bake for 25-30 minutes, until just starting to turn golden and a toothpick inserted into the center comes out clean. Allow to cool completely before glazing. - Whisk together the powdered sugar, lemon zest and juice. Spread the glaze over the brownies. Let glaze set for one hour.
3. Video with preparing is here: https://youtu.be/wuKqpUs9zDs?sub_confirmation=1

Scrape the sides of the bowl as needed. Lemon Brownies are my absolute favorite bar or dessert to make. They're light and airy with that fresh lemon flavor that everyone loves! Add some lemon glaze on top and you won't be able to make just one pan of these! Zest and juice two lemons and set aside.

So that’s going to wrap this up for this special food lemon brownies recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!