Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, fish and chips made with rice flour. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Fish and Chips made with Rice Flour is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Fish and Chips made with Rice Flour is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook fish and chips made with rice flour using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Fish and Chips made with Rice Flour:

1. Make ready 3 filets White fish (haddock, flounder, etc.)
2. Take 1 Potato
3. Prepare 1 dash Salt, garlic powder, onion powder
4. Get 1 Mayonnaise, ketchup, parsley
5. Take 1 as accompaniment Lemon, tomato
6. Prepare Coating: (The batter should be the same consistency as pancake mix)
7. Prepare 4 tbsp Rice flour
8. Take 2 tbsp Katakuriko
9. Prepare 2 tsp Baking powder
10. Make ready 100 ml Beer

Steps to make Fish and Chips made with Rice Flour:

1. Steam the potatoes in the microwave beforehand.
2. Coat with katakuriko and place in the freezer.
3. Combine the coating ingredients. Add in the beer right before deep-frying the fish. The batter should be about the same consistency as pancake mix. Adjust accordingly.
4. Remove the bones from the fish beforehand. Sprinkle with salt and garlic powder.
5. Completely coat with the batter.
6. Coat with the batter as thickly as possible.
7. Deep-fry in 180°C oil until golden brown.
8. Deep-fry for about 7-8 minutes. Coat the frozen potatoes in the batter and deep fry.
9. Arrange the fish and chips on a plate, and serve with tomatoes and lemon.

So that’s going to wrap this up with this special food fish and chips made with rice flour recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!