Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, naan pyaaz!!!!! onion bread!!!!. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Naan Pyaaz!!!!! Onion Bread!!!! is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Naan Pyaaz!!!!! Onion Bread!!!! is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook naan pyaaz!!!!! onion bread!!!! using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Naan Pyaaz!!!!! Onion Bread!!!!:

1. Get 150 g wholemeal flour (or all-purpose flour)
2. Make ready as needed Water for the dough
3. Prepare as needed Salt for the dough
4. Get 2 tbsp oil for the dough
5. Get 5 tbsp melted butter for buttering dough
6. Get For filling
7. Prepare Fresh chives
8. Get 1 onion cut into little pieces

Steps to make Naan Pyaaz!!!!! Onion Bread!!!!:

1. Mix the dough with your hand: flour, salt, oil, and water as needed. Dough must be hard, almost like a pie dough. Form a ball, cover it. Let it rest for sometime
2. Throw little flour on your working surface and separate the dough into 4 balls. Roll each ball out, as flat as you can, add melted butter on it with a brush. Throw the little pieces of onion and the chives on top and roll it up into a snake. When snake it ready then turn it into a snail house shape and flatten it out. Oil its surface and fry it in a non stick pan, on both sides, till dough is cooked trough. Marvellous!!!

So that is going to wrap this up for this special food naan pyaaz!!!!! onion bread!!!! recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!