Recipe of Favorite Captain Crunch Milk Chocolate Ribbon Cookies
Gordon Cruz 24/08/2020 14:17
Captain Crunch Milk Chocolate Ribbon Cookies
Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, captain crunch milk chocolate ribbon cookies. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Captain Crunch Milk Chocolate Ribbon Cookies is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Captain Crunch Milk Chocolate Ribbon Cookies is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have captain crunch milk chocolate ribbon cookies using 12 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Captain Crunch Milk Chocolate Ribbon Cookies:
Make ready 2 cups all purpose flour
Get 1 teaspoon baking soda
Take 1/4 teaspoon salt
Prepare 7 ounces good quality milk chocolate such as Lindor
Take Excellence Extra Creamy milk chocolate, chopped
Prepare 8 ounces butter at room temperature (2 sticks)
Prepare 1 cup granulated sugar
Get 2 large eggs
Take 1 1/2 teaspoonns vanilla extract
Take 3 cups Captain Crunch cereal, crushed gently
Prepare as needed individual pieces of captain crunch cereal
Take 3
Instructions to make Captain Crunch Milk Chocolate Ribbon Cookies:
Preheat the oven to 350, line baking sheets with parchment paper
Melt chocolate in the microwave until smooth
Place cereal in a ziplock bag and crush into small pices
Combine flour,baking soda and salt and whisk to blend
In another bowl beat butter and sugar until light and fluffy
Add eggs and vanilla and beat in
Add flour mixture and mix until blended fold in cereal
Add chocolaye gently and swirl in allowing streaks or ribbons of chocokate, don't nlend in
Roll into golf ball size balls, place on preprepared pans,flatten slightly with the palm of ypur hand.place 1 piece of captain crunch in center of Cooke pressing to adhere. Bake 11 to 15 minutes until hust undercooked. Cool 3 minutes on baking sheets then transfer to racks to cool completely
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