Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fragrant maple cheese nut mochi. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fragrant Maple Cheese Nut Mochi is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Fragrant Maple Cheese Nut Mochi is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook fragrant maple cheese nut mochi using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fragrant Maple Cheese Nut Mochi:

1. Take 1 Mochi rice cakes
2. Make ready 2 grams Salted butter
3. Get 1 tsp Soy sauce
4. Get 25 grams combined Walnuts and almonds (salted)
5. Get 1 tbsp Maple syrup
6. Prepare 10 grams Samsoe cheese (or pizza cheese, etc)
7. Make ready 1 Cinnamon

Instructions to make Fragrant Maple Cheese Nut Mochi:

1. If you have time, dry roast and finely chop up the walnuts and almonds. Also finely chop up the cheese and set aside.
2. Add the butter and mochi to a frying pan, and cook both sides well on medium heat. Make sure the center is cooked through.
3. Once the mochi has cooked through, reduce the heat, pour the soy sauce over it evenly to make sure it's coated well.
4. Next add the maple syrup and the ingredients from Step 1 and mix together. Once the cheese has melted, plate and top with cinnamon if you'd like.

So that’s going to wrap it up with this special food fragrant maple cheese nut mochi recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!