Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken stir fry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken Stir Fry is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken Stir Fry is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken stir fry using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Stir Fry:
Take 2 chicken breasts; trimmed and sliced thin on bias
Get 1/4 red onion; julienne
Take 1/3 yellow bell pepper; julienne
Get 1/3 green bell pepper; julienne
Get 1 cup sherry
Get 1/4 cup sesame oil
Take 1/4 cup ponzu (lime soy sauce)
Get 1 tbsp garlic paste
Prepare 1 tbsp lemongrass paste
Prepare 2 tbsp cornstarch
Prepare 1/2 cup cold water
Get 1 vegetable oil; as needed
Steps to make Chicken Stir Fry:
Combine sherry, sesame oil, ponzu, garlic, and lemongrass. Whisk together.
Heat enough vegetable oil to cover bottom of large saute pan, or wok. Before oil starts to smoke, add chicken.
When chicken is 90% cooked, add veggies.
When veggies and chicken are nearly finished, add sauce. Bring to boil.
Seperately, whisk cornstarch and cold water.
Add cornstarch slurry to pan while whisking or tossing to avoid clumping.
So that’s going to wrap it up with this special food chicken stir fry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!