Easiest Way to Make Quick 0 Point Breakfast Muffins

Edna Stanley   30/04/2020 01:19

0 Point Breakfast Muffins
0 Point Breakfast Muffins

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, 0 point breakfast muffins. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

0 Point Breakfast Muffins is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. 0 Point Breakfast Muffins is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook 0 point breakfast muffins using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make 0 Point Breakfast Muffins:
  1. Make ready 8 eggs
  2. Make ready 8 Cherry Tomatoes
  3. Prepare 1 Pepper
  4. Prepare Half Courgette
  5. Prepare 8 Mushrooms
  6. Take Cayenne pepper
  7. Make ready Smoked paprika
  8. Prepare Salt and Pepper
  9. Get 6 Tbsp Fat Free Cottage Cheese
  10. Take 6 Slices Cooked Ham
Instructions to make 0 Point Breakfast Muffins:
  1. Chop all ingredients into bite size pieces. Add the spices and seasonings to your taste. Beat your eggs and combine with veg and ham mixture.
  2. Using either a 12 small or 6 large muffin tin lightly spray with low cal oil and fill half full. Add a Tbsp of the cottage cheese to each then fill with more mixture on top.
  3. Put in oven on a moderate heat and take out once egg has set. Enjoy hot or cold!

So that’s going to wrap this up for this exceptional food 0 point breakfast muffins recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

©2021 Best Recipes - All Rights Reserved