Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, carrot cake #baking contest. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

My fiance LOVES carrot cake, and yesterday was his birthday so I decided to look for a carrot cake recipe. He was very specific that he wanted pineapple, coconut and lots of nuts in his carrot cake. I made this cake with a few modifications and he LOVES it!

Carrot cake #baking contest is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Carrot cake #baking contest is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook carrot cake #baking contest using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Carrot cake #baking contest:

1. Get 3 cups flour
2. Make ready 2 cups sugar
3. Take 11/2 tsp salt
4. Get 2 tsp baking soda
5. Prepare 2 tsp cinnamon
6. Take 11/2 cup vegetable oil
7. Take 4 eggs
8. Get 1 tsp vanilla essence
9. Prepare 3 cups grated carrots

In a mixing bowl, mix sugar, vegetable oil, and eggs. In another bowl, sift together flour, baking soda, salt, and cinnamon. In a large bowl, whisk together flour, salt, baking soda, and cinnamon. I like using all-purpose flour, but you can substitute some of the all-purpose flour for whole wheat or white whole wheat flour.

Instructions to make Carrot cake #baking contest:

1. Preheat the oven at 180 degrees c
2. Mix the dry ingredients together
3. In a separate bowl whisk the wet ingredients
4. Mix the dry ingredients to the wet ingredients until well combined
5. Finally fold in the carrots.
6. Bake in two 8inches pan for 45 minutes or until the skewer comes out clean.

For a gluten-free carrot cake, swap the flour for your favorite gluten-free flour blend. Baking soda helps the cake to rise. Salt, cinnamon, and vanilla extract make the cake taste amazing. Oil keeps the cake nice and moist — any neutral flavored oil will work. What Ingredients Make The Perfect Carrot Cake?

So that is going to wrap it up for this exceptional food carrot cake #baking contest recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!