Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chimichanga dog. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chimichanga Dog is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chimichanga Dog is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chimichanga dog using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chimichanga Dog:

1. Make ready pack hotdog weenies
2. Make ready chili powder
3. Get beaten eggs
4. Take flour for dredging
5. Prepare shredded chedder cheese or cheese sauce
6. Take Toppings of your choice:sour cream , jalapenos ,salsa, shredded lettuce, diced tomatoes, etc..

Instructions to make Chimichanga Dog:

1. HEAT OIL TO 350°F IN DEEP FRYER - HEAT OVEN AT THE SAME TIME TO 375°F
2. RUB HOT DOGS DOWN WITH CHILI POWDER - RAP IN FLOUR TORTILLA (SECURE WITH TOOTH PICK)
3. DIP WRAPPED HOT DOG IN EGG, THEN DIP IT INTO FLOUR. SHAKE OF EXCESS AND FRY IN OIL TILL GOLDEN
4. DRAIN ON PAPER TOWELS. PLACE ON COOKIE SHEET - COVER WITH CHEESE BAKE AT 375°F TILL CHEESE IS NICE AND MELTED.
5. TOP WITH TOPPINGS OF YOUR LIKING..

So that’s going to wrap this up with this special food chimichanga dog recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!