Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pasta fagioli. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pasta Fagioli is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Pasta Fagioli is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook pasta fagioli using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pasta Fagioli:

1. Make ready Ground beef
2. Get Crushed tomatoes (Large can)
3. Make ready Kidney beans
4. Make ready Frozen corn (1 canned if handy)
5. Prepare Tomato paste
6. Make ready Package of beef broth
7. Take Chopped garlic
8. Take Sliced celery
9. Prepare Carrot sliced
10. Take Onion chopped
11. Get Egg noodles ( or your noodle of choice)
12. Take Dried basil
13. Prepare Dried oregano
14. Make ready Salt and Pepper

Steps to make Pasta Fagioli:

1. Brown ground beef then drain
2. Combine everything but noodles in a large pot and cook for 2-3 hours
3. Before serving add noodles and let cool for 15 more minutes.
4. Salt and pepper to taste. I tend to like my stuff a bit salty.

So that’s going to wrap it up for this exceptional food pasta fagioli recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!