Recipe of Quick Whosayna’s Cottage Pie

Rena Warner   12/04/2020 14:31

Whosayna’s Cottage Pie
Whosayna’s Cottage Pie

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, whosayna’s cottage pie. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

We hope this Whosayna's Cottage Pie recipe can help make you a far better cook. Here is how you achieve that. Ingredients of Whosayna's Cottage Pie : Prepare Potatoes.

Whosayna’s Cottage Pie is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Whosayna’s Cottage Pie is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have whosayna’s cottage pie using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Whosayna’s Cottage Pie:
  1. Make ready 1 kg Potatoes
  2. Take 1/2 kg Beef Mince
  3. Get 4 Tomatoes (chopped)
  4. Make ready 2 cups Veggies chopped (Capsicum, Cauliflower, Sweet Corns and French beans)
  5. Take 2 tbsp Chilli sauce
  6. Make ready 1 Onion (chopped)
  7. Make ready 1 tsp Soya Sauce
  8. Get 4 tbsp Tomato Ketchup
  9. Make ready 2 tbsp Chilli Sauce
  10. Make ready To taste Salt
  11. Make ready 1/2 tsp Chilli powder
  12. Make ready 1/2 tsp Turmeric Powder (pinch)
  13. Make ready 4 tbsp Tomato Puree
  14. Take 1 tbsp Butter
  15. Prepare 1 cup Milk

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Instructions to make Whosayna’s Cottage Pie:
  1. Boil and mashed potatoes, sprinkle salt and black pepper with chopped parsley and basil
  2. Add butter in milk and boil, add this in mashie and mix well mix well, keep aside
  3. Saute mince in butter or oil with salt, chilli powder, ginger garlic paste and turmeric powder, till done
  4. In a wok braise onion till golden brown colour, add tomatoes and saute till paste like
  5. Add spices add veggies cook little add mince and sauces then mix well
  6. Should be roast type, keep off flame
  7. In a casserole pour beef mixture, then make a layer of potatoes
  8. Poke with fork all over then sprinkle dried herbs and grated parmesan or spread butter
  9. Then bake till cheese melts ir butter browned up
  10. Remove from oven and serve

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